1.21.2012

Hamburger Stew

2lbs hamburger
1 onion (optinal)
Seasoned salt & Pepper
(do not drain the following)
1 can Corn
1 can Green Beans
1 can Carrots
1 can Diced Tomatoes
1 can Potatoes

Brown hamburger with onion. Season with seasoned salt and pepper. Dump into a deep pan to allow room for vegetable juices. Add remaining ingreadiants remembering not to drain juices. Cook until warmed all the way through!

Thanks to Breanna Sterling (Indiana) for the recipe!!