1 bag of any brand and style of tortilla chips
1-1.5lbs of ground beef
2 pks of taco seasoning
1 can of campbells fiesta nacho cheese sauce
1/2 can of milk
1 small onion
shredded cheese
preheat oven to 375 brown ground beef with onion and season as you would for taco's. in a small microwave safe dish add your cheese sauce and 1/2 can of milk, whisk together, pop it into the microwave for about 45 sec, stir. Put a good layer of chips down on a cookie sheet, top with taco meat and shredded cheese, then add another single layer of chips top with taco meat again, the cheese sauce, then shredded cheese, pop in over till all cheese is melted, you can top with any topping you want, we use sour cream and salsa, you may also add green peppers and whatever else to your meat.. my family dont like them so we just add onion!
Enjoy!
Thanks to Rachel Hicks for sharing her recipe!!
